Coming Soon

A New Blog!  This one's for serious, and I plan to dedicate a predetermined number of hours per week to the thing.  You see, Peppadew is copyrighted, and even adding an "e" to the end doesn't change the fact that the name is synonomous with the branded pickled jar of peppers, the kind I've come to love so dearly and learned to pine for in the most awfully inconvenient of times. 

New look, new name, new concept.  And a ton of new recipes.  And more cheese, because there wasn't nearly enough of it before.  I can't wait.